Rain is counting down the days until Christmas by sharing one recipe each day. Enjoy!
Muddie buddies
Danny Jackson-Director of Business Development
Muddie buddies
Danny Jackson-Director of Business Development
1 box corn chex cereal
1 1/2- 2 bags semi sweet chocolate chips
3/4 cube butter
1 1/2 cups peanut butter (not chunky)
1 tsp. Vanilla
1 bag powdered sugar
•In a microwave safe bowl add chocolate chips, butter and peanut butter and microwave in 30 second intervals and stir until melted. Add vanilla and stir. In large bowl add chex mix and coat with chocolate/peanut butter mixture. Stir until chex is well coated. In a large ziplock bag add 2 cups powdered sugar and 3-4 cups chocolate coated chex. Blow into bag and seal tight and shake until chex is covered in powdered sugar. (if there’s too much powered sugar…add more chex and vice versa!)

